Corvuso Meats

Beef, Pork and Wild Game Processing, Retail Meat Sales, Homemade Sausage, Smoked Salmon



Customer Appreciation Days are May 18th & 19th (9:00 am to 5:00 pm)

2017 VENISON PRICES

COMPLETE DEER PROCESSING
$105 PER DEER PLUS HIDE

Includes:
Steaks-Chops-Roasts-Bagged Trim
Hamburger grinding $5 extra any amount

$20 EXTRA FOR
Pre skinned deer
Caped deer
Hides taken home

$1.00 PER LB.
For grinding home processed trimmings $10 minimum
$1.00 PER LB.
For slicing home processed jerky $10 minimum

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SAUSAGE PRICES
Minimum Sausage Batch 30# = 20# venison + 10# pork

SUMMER SAUSAGE $3.50/LB. min. batch cost $105.00
SMOKED BRATWURST $4.00/LB. min. batch cost $120.00
SMOKED POLISH SAUSAGE $4.00/LB. min. batch cost $120.00
RING BOLOGNA $4.00/LB. min. batch cost $120.00
HOMEMADE WIENERS $4.00/LB. min. batch cost $120.00
BREAKFAST LINKS $4.00/LB. min. batch cost $120.00
HOT STIX (Jalapeno/BBQ or Teriyaki flavor) $4.00/LB. min. batch cost $135.00

ALL SAUSAGE PRICES INCLUDE 1/3 PORK ADDED

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$0.25 EXTRA PER LB. FOR:
EXTRA SEASONING OR BONELESS TRIMMINGS
$0.75 EXTRA FOR CHEESE

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DRIED VENISON OR VENISON JERKY $4.00/LB.

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GROUND JERKY
TERIYAKI - BBQ OR JALAPENO FLAVOR $4.50/LB. min. batch cost $135.00 Corvuso Meats
 

Corvuso Meats, 58042 129th St., Cosmos, MN 56228 320-587-4845

Open both slug seasons SATURDAY 9-5 and SUNDAY 1-5
Normal hours Monday-Friday 9-5 and Saurday 9-12

* all prices subject to change